Tuesday, November 10, 2009

Cheesy Potato Wedges

2 Potatos
1 cup of vegtable oil
1/2 cup of water
1 Tbsp of Zatarains Fish Fry
Shredded Cheese

Pre-heat the oven to 450. Chop potatos into wedges and place in pan .Cover potatos with 1/2 oil and water.
Bake until potatos are soft enough to stick a fork but still hard enough that you can pick them up without them falling apart.
Place fish fry and (JUST)oil in pan and stir all along the bottom of the pan ( heat the pan hot enough like your going to fry chicken)
Then take potatos one at a time and fry them on the stove in the fish fry mixture until browned and crunchy
After all the potatos are cooked place back in the stove in a empty ungreased pan and sprinkle shredded cheese all over the top of potatos and heat on Broil for 3-5 min until cheese is browned.
And whoola !! Presto cheesy fries and they sure are good....

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